Products & Pricing

Beef Products

Breakfast Sausage (Maple) $16/pkg OUT OF STOCK
  • 10 links per package

Dinner Sausage (Mild Italian) $16/pkg OUT OF STOCK

  • 4 links per package

Ground Beef $9/per lb 

Stew Meat $9/lb 

Ribs $15/lb

Steaks OUT OF STOCK

  • Tenderloin $28/lb
  • Rib Eye & T-Bone $25/lb
  • New York $22.75/lb
  • Sirloin $16.50/lb

Roasts OUT OF STOCK

  • Rump, Hip, Baron, Blade, Inside Round $12.75/lb
  • Sirloin Tip $13.25/lb
  • Cross Rib $13.50/lb
  • Prime Rib $14/lb
  • Brisket $15.00/lb

Pork Products

Bacon (sliced, nitrate free) $15/lb & $7.50 for 1/2 lb

Ground Pork $8/lb (out of stock)

Breakfast Sausage (Savoury or Apple Sage) $15/pkg

  • 10 links per package

Dinner Sausage (Mild Italian) $15/pkg

  • 4 links per package

Pork Chops $12/lb

Stir Fry $12/lb 

Ribs $15/lb 

Roasts

  • Ham $15/lb (smoked, cured, nitrate free)
  • Roasts $14/lb

Lamb Products

Ground & Stew $12/lb 

Chops $15/lb

Leg Roasts $18/lb

Shoulder Roasts $17/lb

Ribs $13.50/lb

Neck Roasts $15/lb (out of stock)

Shank $12/lb (out of stock)

Goat Products

Stew (out of stock)

– boneless $12/lb 

– bone in $12/lb

Leg Roasts $12.50/lb (out of stock)

Wholes & Halves of Beef OUT OF STOCK

All animals are grass fed and finished. The average live weight will be 1250/lbs. Our pricing is based on the hanging weight which means that anywhere from 40-60% of the weight will be lost to bones, fat, hide and scraps. The prices include transporting, slaughter, and cutting & wrapping.

WHOLE $/lb Not Available

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HALF $9.25/lb

  • approximately $3240 for 350 lbs

Wholes & Halves of Pork NOT AVAILABLE

Our pigs are free range and also fed organic grain. The price is based on their hanging weight plus the processing cost (slaughter $60, transport $40, cut & wrap $180). All curing and sausage will be an added cost.

WHOLE $

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HALF $

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Wholes & Halves of Lamb NOT AVAILABLE

Our lambs are purely pasture raised. The price is based on their hanging weight plus the processing cost (slaughter $40, transport $30, cut & wrap $85). Any specialty items will be an added cost.

WHOLE $

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HALF $

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Package Deals

Single $96.50 NOT AVAILABLE 

Ground Beef x 2 (1 lb packages) 

Stew Meat x 2 (1 lb packages)

Sirloin Steak x 2

Roast x 1

Double $191.50 NOT AVAILABLE 

Ground Beef x 4 (1 lb packages)

Stew Meat x 4 (1 lb packages)

Sirloin Steak x 4

Roast x 2

Ground Beef $80

  • 10 lbs

Ground Beef $120.00

  • 15 lbs

Ground Beef $160

  • 20 lbs

Family Pack Small $128.25 NOT AVAILABLE 

Ground Beef x 4 (1 lb packages)

Stew Meat x 2 (1 lb packages)

Sirloin Steak x 4

Roast x 1 

Family Pack Medium $207.50 NOT AVAILABLE 

Ground Beef x 5 (1 lb packages)

Stew Meat x 3 (1 lb packages)

Sirloin Steak x 6 

Roast x 2 

Family Pack Large $286 NOT AVAILABLE 

Ground Beef x 6  (1 lb packages)

Stew Meat x 4 (1 lb packages)

Sirloin Steak x 8

Roast x 3 

*At Fort St. John Farmers Market on Saturdays from May-October*

Weekly Deliveries to Fort St. John – contact (250)793-1479 for more information